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Sugaring-out-assisted aqueous two-phase extraction of fructooligosaccharides from yacon (Smallanthus sonchifolius)
Zhang, Chao; Liu, Yan
第一作者Zhang, Chao
2017
发表期刊SEPARATION SCIENCE AND TECHNOLOGY
ISSN0149-6395
卷号52期号:9页码:1531-1536
关键词Extraction Fructooligosaccharides Yacon Purification Sugaring-out
摘要Yacon roots contain about 80 wt% of -(2-1)-fructooligosaccharides (FOS). This work aims to use water extraction method combined with sugaring-out technology to extract FOS from yacon. Most of FOS was extracted into the acetonitrile (ACN)-rich top phase, when yacon roots were dissolved in an ACN-yacon water extract mixture without extra sugar addition. Experimental results indicated that the partitioning behavior of FOS was closely correlated with the concentration of sugar in water extract of yacon, the system temperature and the volume ratio between ACN solution and yacon water extract.
DOI10.1080/01496395.2017.1293099
语种英语
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文献类型期刊论文
条目标识符http://ir.isl.ac.cn/handle/363002/4240
专题青海盐湖研究所知识仓储
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Zhang, Chao,Liu, Yan. Sugaring-out-assisted aqueous two-phase extraction of fructooligosaccharides from yacon (Smallanthus sonchifolius)[J]. SEPARATION SCIENCE AND TECHNOLOGY,2017,52(9):1531-1536.
APA Zhang, Chao,&Liu, Yan.(2017).Sugaring-out-assisted aqueous two-phase extraction of fructooligosaccharides from yacon (Smallanthus sonchifolius).SEPARATION SCIENCE AND TECHNOLOGY,52(9),1531-1536.
MLA Zhang, Chao,et al."Sugaring-out-assisted aqueous two-phase extraction of fructooligosaccharides from yacon (Smallanthus sonchifolius)".SEPARATION SCIENCE AND TECHNOLOGY 52.9(2017):1531-1536.
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